Tuesday, June 29, 2010

~*Tasty Tuesday*~











BLUEBERRY DUMP CAKE


2 1/2 c. crushed canned pineapple, undrained
3 c. fresh or frozen blueberries (if frozen, thaw)
3/4 c. sugar
1 (18 1/2 oz.) pkg. yellow cake mix
1/2 c. butter, melted
1 c. pecans, chopped


Butter 13x9 baking pan. Add in layers: undrained pineapple, blueberries, sugar, and dry cake mix. Do not stir. Drizzle melted butter over cake mix; sprinkle with pecans. Bake at 350 degrees for about 45 minutes. Yield: 20 servings.


Now I make my own yellow cake first, then use this recipe and make the dump cake, but a friend used the boxed cake mix and it is good too, what ever is handy for you to do. Hope you enjoy this recipe, it is a tasty treat indeed. hugs my friends.

(Little Thought for the Day)

A pint of examples is worth a gallon of advice.
Photobucket

16 comments:

Dolores said...

Hi barbara, I love your recipes, everything has to be good.you have a blessed week, a big hug.
thanks for sharing.

Theresa said...

Hi Barbara, Just stopping by to see what you are cooking up:) Yummy, looks delicious and I love your thought for the day... so true!

Have a blessed day my friend!

HUGS!

Kathy in KY said...

Hi Barbara - I've heard of this recipe before, but I can't remember if I used blueberries or something else - but it is absolutely decadent, and deelish! Thanks for reminding me of a great dessert that I may have to try very soon. You have a blessed Tuesday. Take care, from KY - your southern gal-friend.

Peggy said...

getting my first blueberries from my bushes so now I have a awesome recipe to try. Thank you!

Goose Hill Farm said...

Oh, yum! I love the recipes you post for "Tasty Tuesday!" I may make this one this weekend, adding some strawberries and whipped cream for a patriotic look! lol

Blessings~
Laura

BTW...in your fudge popsicle recipe, what size box of pudding do you use? THANKS! :D

Betsy from Tennessee said...

Very nice, Barbara.... That looks delicious ---and EASY (my favorite word).... YUM!!!
Hugs,
Betsy

Barbara said...

Laura, it takes the large box of pudding hon, thanks for all the posts ladies, and I do think this is the dessert I will take to our BBQ cookout Saturday,hugs my friends.

Linda said...

Hi Barbara,
Hope you are having a good day!
Thank you for sharng another recipe. I love blueberries!
Blessings.

Mrs. Freida said...

Mrs Barbara, WE call this recipe "Blueberry Crunch". It is really delicious. I know you enjoy it. We have about 25 blueberry bushes so we look for a lot of recipes. Thanks

Kay said...

OH MY! This looks SO good!!! Naughty me!!! I'm not supposed to be eating sugar, but I can tweak it a bit.

Jan said...

That does sound delicious. I haven't heard the term 'dump' cake before.
Hugs and Blessings
Jan

Camille said...

How YUMMY!! I *love* blueberries! :)

Have a lovely evening!
Blessings,
Camille

Big Fat Mama said...

Looks yummy!

Just posted an award for you blog! It's under the video clip. :)

Lynda Young said...

Yuuuum!! Thanks so much for sharing this recipe. My husband will thank you also ;)

Terri said...

I love dump cake though I hate the name! :-) That looks wonderful Barbara.

Sandra Henderson said...

Goodness gracious this looks delicous! Oh how I'd Love to get some blueberries! If you can, let me know how, where,etc. and I'll have someone get them for me!!! We use to have someone who gave us some that they grew and would have lots in the freezer, but it's been years. I've LOVE to buy a big 5 gallon bucket full to freeze. XO